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Open :
Tuesday - Saturday: lunch & dinner
Sunday, Monday: closed
123 rue de Paris
94220 Charenton le Pont

Métro Line 8 Station "Liberté"
Phone: +33(0)1.43.96.09.09

Contact Photos

logo fait maisonOur dishes are all "homemade", ie elaborated from raw products.
The freshness of our kitchen can also impose certain breaks, which is why we publish our card for each service.

 

  Bistrot Menu  
Starter + Main Course or Main Course + Dessert 34,50 €
Starter + Main Course + Dessert
Drink Formula: 1 Kir + 1 glass of wine or 1/2 bottle of mineral water + 1 coffee +10,60 €
  Starters 13 €  
HUÎTRES DE MARENNES D’OLERON / (+3 €)
16€ par 6// 21€ par 9// 26€ par 12
TATIN D'OIGNONS CONFITS
Fromage frais "Maison" aux herbes
OEUF POCHE FACON TARTIFLETTE
Dès de pomme de terre au bleu d'Auvergne & Lardons
COCOTTE DE CREVETTES ROSES
Légumes de saisons justes poêlés
VELOUTE DE MARIE THERESE
(pomme de terre, oignons, poivrons), fromage a l'ail & fines herbes
TERRINE DE CAMPAGNE DU BISTROT
Oignons confits, Bouquet de Salade
  Main Course 24,50 €  
ROGNON DE VEAU
Ecrasé de pommes de terre & crème de moutarde
Beef tartare, prepared in our own way, green salad

Suggestions of Epicurus
Beef Rib Aubrac for two, with pepper sauce and fries with a knife 85 €
BURGER DE BOEUF FRANÇAIS (ENV.150gr) & POTATOES Buns brioché, sauce Cocktail moutardée, oignons confits, mimolette 18,90 €
Cheese duo, Brie de Melun and Comté, hodgepodge of salad 24,50 €

  Market Menu  
Only lunch except weekends and holidays, until exhaustion. Limited quantity.
Starter + Main Course or Main Course + Dessert 24,50 €
Served with 1 glass of wine or a half bottle of mineral water and 1 coffee

Children's Menu 15 €
Served with a fruit juice
Fruit juice

* Our ice creams, sorbets and Baba are elaborated by the ice cream master Compagnie des Desserts

 

Net price, service included.